The 22nd Annual Current Concepts in Sleep Conference
A nice combination of fresh veggies and chicken-like pieces, roasted to bring out their flavor.
Soy curls are a great chicken substitute and excellent source of protein, with the sliced almonds giving it that extra-special finish.
With influences from Africa, Jamaica and Spain, this woodsy, spicy and sweet style of cooking lends itself to almost any meat or fowl.
This dish can be made ahead and refrigerated, taking the rush out of your last-minute dinner prep!
This is a fun vegan version of egg foo yung and a good way to add vegetables to your entrée.
Our website uses cookies. Please review our privacy policy to find out more about the cookies we use. Browsing our website means you accept these terms.