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This recipe can bring joy to your holidays while keeping your health intact. The blended nuts replace the fat that usually adds to “after-dinner blahs” and clogged arteries.
This vibrant salad is layered with plenty of crunch and tang and studded with beautiful pomegranate arils.
This creamy, comforting soup is made with simple and versatile plant-based ingredients.
This crowd-pleasing rainbow salsa provides a broad spectrum of nutrients from each of the colorful ingredients it features.
If the colder weather has got you craving something hearty and warm, this delicious Italian soup will be sure to hit the spot! Even though this soup is 100% plant-based, the protein provided by the...
This Moroccan chickpea and carrot salad packs a flavorful punch. Perfect as a side or on its own.
Perfect as a side or on its own. This kale, apple and cheddar salad with apple cider maple Dijon vinaigrette is the perfect autumn dish.
Enjoy this delicious salad that's perfect for any summer gathering.
This quick and easy breakfast, lunch, or snack is a great way to jazz up your toast with nourishing avocados.
This healthful and balanced milkshake can be enjoyed with breakfast, as a snack, or as a satisfying dessert.
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