AdventHealth Shawnee Mission
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A Crusty Whole Wheat Baguette makes the best French toast, but day-old or “stale” bread of any kind will work.
This version is made with orange juice or soy milk with a dash of turmeric, giving it a slightly yellow glow.
The Basic Whole Wheat Bread recipe is so versatile that it can also be adjusted just slightly and used to produce this French-style loaf with a delightful crunchy yet chewy crust.
This recipe is simple to make and can be used in many ways. Try it as a replacement for margarine or butter, in place of the mayonnaise in a burger, with pocket breads and veggies, or as a dip for...
This low-fat preparation loses none of the rich flavor of classic French toast.
The Italian table loves bruschetta, a Roman way of using leftover bread to bring the freshest tomatoes and local olive oil to a meal.
The combination of sweet apricots and dates, deeply savory garlic, and onions and crunchy and silky textures of breads and nuts will keep even the most distractible guest interested.
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